Easiest Way to Prepare Favorite Special Fried Rice with Ankake Soup

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, special fried rice with ankake soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Special Fried Rice with Ankake Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Special Fried Rice with Ankake Soup is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook special fried rice with ankake soup using 16 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Special Fried Rice with Ankake Soup:

1. Take 1 as listed in recipe 2 servings of fried rice
2. Make ready Thin omelette
3. Prepare 2 ◎Eggs
4. Get 1 dash ◎Salt
5. Get 1 Vegetable oil
6. Take Ankake soup
7. Take 200 ml ○Water
8. Get 1/2 tsp ○Chicken stock granules
9. Prepare 1 dash each ○Salt and pepper
10. Get 1 few drops ○Sesame oil
11. Take 1 tsp Homemade char siu sauce
12. Prepare 1 tsp Homemade lard
13. Take 1 dash ○ Umami seasoning
14. Make ready 1 Katakuriko slurry
15. Prepare 1 Finely sliced green onions
16. Make ready 8 Parboiled whiteleg shrimp

Steps to make Special Fried Rice with Ankake Soup:

1. Prepare the soup: put the ingredients marked ○ in a pot and heat. Taste, and season with salt if necessary.
2. Once it starts to simmer, add the katakuriko slurry to thicken it.
3. Mix with a rubber spatula, and once thickened, turn off the heat.
4. Make the fried rice as instructed in. Portion onto 2 plates. - - https://cookpad.com/us/recipes/149847-our-familys-stir-fried-rice
5. Beat together the ◎ marked ingredients. Heat a frying pan and grease with vegetable oil. Pour in the beaten egg mixture to coat the entire pan.
6. Once set, slide a chopstick underneath and carefully flip it over.
7. This side only needs to be fried for a few seconds!
8. Quickly place on top of the fried rice. Make one more omelette for the other portion of fried rice.
9. Using chopsticks etc., arrange the omelette so that it completely covers the rice.
10. Peel and remove the vein from each shrimp, then soak in sake and katakuriko (not listed) to remove the odour, and parboil. I recommend using whiteleg shrimp.
11. Slice the parboiled whiteleg shrimp in 2, diagonally ※Slicing them makes it easier to arrange them on top of the omelette.
12. Heat the Step 3 pot again, and add the Step 11 shrimps.
13. Bring to a boil, add the thinly sliced green onion, continue to heat for a few more seconds and then turn off the heat quickly ※Be sure not to heat for too long after adding the green onions.
14. Add the Step 13 ankake soup to Step 9.
15. Flip any backwards shrimp over, so that the non-cut sides are facing upwards.
16. Finally, pile some of the green onions in the center, and it's done!
17. Adding soup and omelette to fried rice makes it extra luxurious. Enjoy while it's still hot.

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Eggs, you might be astonished to learn, are terrific at combating depression. Just see to it that you do not toss the yolk. The yolk is the most crucial part of the egg in terms of helping raise your mood. Eggs, the egg yolk in particular, are high in B vitamins. These B vitamins are wonderful for helping to boost your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Try eating a few eggs to jolly up!

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So you see, you don’t have to turn to junk food or foods that are not good for you so you can feel better! Try several of these instead!

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