Recipe of Homemade Italian Cream Cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, italian cream cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Italian Cream Cake is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Italian Cream Cake is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have italian cream cake using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Italian Cream Cake:

1. Get 1/2 cup butter flavored shortening
2. Get 1 stick (1/2 cup) salted butter
3. Prepare 2 cups (400 g) granulated sugar
4. Prepare 5 eggs, separated and at room temperature
5. Prepare 2 cups (240 g) all purpose flour
6. Get 1 teaspoon baking soda
7. Get 1/2 teaspoon kosher salt
8. Take 1 cup buttermilk, at room temperature
9. Make ready 2 cups sweetened, shredded coconut
10. Prepare 1 cup finely chopped pecans
11. Get 1 teaspoon vanilla extract
12. Get 16 oz cream cheese, at room temperature
13. Make ready 1 stick (1/2 cup) salted butter
14. Get 2 teaspoons vanilla extract
15. Take 32 oz powdered sugar
16. Prepare 1 1/2 cup finely chopped pecans (for frosting)

Mix in the egg yolks, vanilla, and coconut. In a separate bowl, mix flour, baking soda, and baking powder. This glorious Italian Cream Cake is a spectacular cake, any which way you slice it. The rich thick pecan and coconut filled batter is only trumped by the decadent cream cheese frosting.

Instructions to make Italian Cream Cake:

1. Preheat oven to 350 degrees F and grease, flour and line the bottom of 3 (9-inch) pans with parchment paper.
2. In a bowl of an electric mixer cream the shortening, butter and sugar until light and fluffy. Add the egg yolks 1 at a time, beating well after each addition.
3. Sift flour, baking soda and salt together onto a sheet of waxed or parchment paper. With the mixer on low speed, add the sifted ingredients in batches alternately with the buttermilk, beginning and ending with the dry ingredients.
4. In a separate bowl, beat the egg whites until stiff, and gently fold into the prepared batter. Add the coconut, pecans and vanilla and fold into the batter.
5. Divide the batter among 3 prepared cake pans and bake for about 25 - 30 minutes, or until golden brown and a toothpick comes out clean when inserted into the middle of each cake.
6. While the cake is baking, prepare the frosting. In a large bowl combine the cream cheese, butter and vanilla and beat until smooth and creamy. Add the sugar and mix until throughly combined. Add the nuts and fold together. Keep refrigerated until you are ready to frost the cake, then bring back to room temperature.
7. Allow cakes to cool in the pans for about 10 minutes before turning them out onto a wire rack to finish cooling.
8. When the cakes are completely cool, stack the layers with the frosting and frost sides and top. Decorate with whole pecans around top edge of cake.
9. For a smaller version of the cake, use two (8-inch) pans and the following ingredient amounts: 1/3 cup butter flavored shortening, 1/3 cup salted butter, 240g granulated sugar, 3 eggs, 144g all purpose flour, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 2/3 cup buttermilk, 1 1/4 cup shredded coconut, 2/3 cup chopped pecans, 1/2 teaspoon vanilla extract, 8oz cream cheese, 1/4 cup salted butter, 1 teaspoon vanilla extract, 16 oz powdered sugar, 3/4 cup chopped pecans. Baking time may vary.

This glorious Italian Cream Cake is a spectacular cake, any which way you slice it. The rich thick pecan and coconut filled batter is only trumped by the decadent cream cheese frosting. Ideal for showcasing as the feature dessert for birthdays, holidays or any special gathering, it's such an amazing cake it's guaranteed to turn any occasion into something special. Italian Cream Cake This cake is in my top ten favorite desserts of all time. It's pillowy soft, moist, and just all around perfect.

Turn to Food to Elevate Your Mood

A lot of us have been conditioned to believe that comfort foods are bad and are to be avoided. Often, if the comfort food is candy or another junk food, this holds true. Other times, however, comfort foods can be altogether healthy and it’s good for you to consume them. A number of foods actually do elevate your mood when you eat them. If you feel a little bit down and you’re needing an emotional pick me up, try a number of these.

Eggs, believe it or not, can be actually terrific at dealing with depression. Just see to it that you don’t throw away the egg yolk. The yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, the egg yolk in particular, are rich in B vitamins. These B vitamins are wonderful for helping to raise your mood. This is because they help your neural transmitters–the parts of your brain that dictate your mood–run better. Try to eat an egg and feel a lot better!

Make a trail mix out of seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all great for improving your mood. This is possible because these foods have a bunch of magnesium which increases serotonin production. Serotonin is the “feel good” chemical that directs your brain how you feel at all times. The more of it you have, the happier you are going to feel. Not just that, nuts, specifically, are a terrific source of protein.

Cold water fish are good if you wish to feel better. Cold water fish including tuna, trout and wild salmon are chock full of DHA and omega-3 fats. These are two substances that boost the quality and function of the grey matter in your brain. It’s the truth: consuming tuna fish sandwiches can actually help you overcome your depression.

Grains can be wonderful for overcoming a bad mood. Quinoa, millet, teff and barley are all actually wonderful for helping raise your happiness levels. These grains fill you up better and that can help elevate your moods too. Feeling starved can really make you feel terrible! The reason these grains elevate your mood is that they are easy to digest. They are easier to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.

Your mood can really be helped by green tea. You were sure it had to be mentioned in this article, right? Green tea is found to be rich in an amino acid known as L-theanine. Studies have found that this specific amino acid can basically stimulate brain waves. This helps improve your mental focus while having a relaxing effect on the rest of your body. You likely already knew it is not hard to become healthy when you drink green tea. Now you are aware that it can help raise your mood too!

Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these instead!

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