Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, gathi kochur dalna arbi curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Gathi Kochur Dalna Arbi Curry is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Gathi Kochur Dalna Arbi Curry is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook gathi kochur dalna arbi curry using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Gathi Kochur Dalna Arbi Curry:

Prepare 200 GM Taro Root/ Gathi Kochu
Get 1 Tomato
Make ready 1 Onion
Take 6 Garlic Cloves
Get 1 Tsp Turmeric Powder
Take 1 Tsp Coriander Powder
Take 1 lemon
Get to taste Salt and sugar
Take As needed Mustard Oil to Cook
Prepare 1 Dry Red Chilli

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Instructions to make Gathi Kochur Dalna Arbi Curry:

Peel off the skin of the arbis. Cut them horizontally and wash them thoroughly. Put them in water for boiling. Squeeze half lemon and add the juice in water. Boil Kochu/arbis till softens.
Make paste of tomato onion and garlic cloves.
Put mustard oil in pan. Fry the Kochu/arbis. Set them aside after frying.
Now temper the same oil with 1 tsp sugar and 1 dry red Chilli.
Put the masala paste in pan. Add 1 tsp Coriander Powder, salt and sugar to taste. Add 1 tsp turmeric powder. Cook till raw smell of the Masala goes away.
Add the fried arbis. Add water as much needed. Cook for few minutes till arbis get coated with the masala and water dries up. Add 1 tsp Garam Masala Powder.
Squeeze the remaining half lemon and put off the flame. Mix everything.
Ready to serve.

Learn How to Elevate Your Mood with Food

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Now you know that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try some of these tips instead.